Products
Sample Burger Charcoal Buns
Burger Bun 100gr. or slider 35gr.
Sample Burger Shoku-Buns
Milkbread Bun
Sample Flatbread Margherita
Sourdough | 12" x 6" Roman
Sample Focaccia
16'' x 24''
Sample Hot Dog Shoku-Buns
Milkbread Bun 1 Case | 20 Units ea
Sample Parker House Roll
125 g.
Sample Shokupan Loaf
Japanese Milk Bread 1.2Kg Loaf
Sample Sliders Buns
25gr. With or without seeds
Sample Sourdough Country White Loaf
1 Kg Loafs | Sliced / Non Sliced
Sample Sourdough Multigrain Loaf
1 Kg Loafs | Sliced / Non Sliced
Sashimi Caviar Plate
Designed for luxury seafood presentations, our Sashimi & Caviar Ice Plate ensures the perfect temperature and elegant display for premium ingre...
View full detailsShokupan – Japanese Milk Bread Loaf for Gourmet Sandwiches & Hotels
Bring the delicate softness and subtle sweetness of authentic Japanese milk bread (Shokupan) to your menu with our Fully Baked Shokupan Loaf. This ...
View full detailsShort Rib Ravioli – Gourmet Filled Pasta for Fine Dining & Catering
Short Rib Ravioli – Bold Flavor, Elevated Dining Experience the rich, savory taste of Short Rib Ravioli, crafted for professional kitchens. Made wi...
View full detailsSicily Single-Serve Desserts
Bring a taste of the Mediterranean to your menu with Sicily: Ready Serve, a single-serve dessert crafted for elegance and convenience. This indulge...
View full detailsSignature Bonbon Selection – Small-Batch Chocolate, 6 Flavors
Flavors: Mango, Coffee, Passion Fruit, Yuzu, Raspberry, Salted Caramel Add a touch of elegance to every occasion with our handcrafted bonbon tray—a...
View full detailsSlider Buns – Mini Burger Buns for Catering, Banquets & Events
Perfect for gourmet sliders and upscale mini sandwiches, our Fully Baked Slider Burger Buns are crafted for luxury hotels, resorts, and cruise line...
View full detailsSourdough Country White Loaf – Artisan Bread for Hotels, Restaurants & Catering
Fully Baked Country White Sourdough Loaf delivers a perfect balance of crisp, golden crust and a soft, tangy interior. Made with a traditional slow...
View full detailsSourdough Multigrain Loaf – Hearty Artisan Bread for Foodservice & Events
Elevate your bread service and gourmet offerings with Fully Baked Multigrain Sourdough Loafs. Made with a slow-fermented sourdough base and a blend...
View full detailsSpinach & Ricotta Ravioli – Classic Filled Pasta for Hotels & Catering
Elevate your pasta offerings with our Spinach Dough Ravioli. Made with vibrant, nutrient-rich spinach-infused dough, these handcrafted ravioli offe...
View full detailsSpinach Egg & Cheese Empanada – Vegetarian Breakfast Pastry for Hotels
"Greens, Eggs, and Cheese, Oh My!" A delicious morning celebration with three types of cheese, scrambled eggs, and fresh spinach wrapped in a golde...
View full detailsTiramisu' Single-Serve Desserts
Experience the true taste of Italy with Tiramisu: Ready Serve, a single-serve dessert crafted in Treviso, the birthplace of tiramisu. This classic ...
View full detailsVegan Pinto Bean Empanada – Plant-Based Pastry for Catering & Buffets
Amazing Flavors That Happen to be Vegan. The Planet Thanks You.Bright tamarind, lime and jalapeño happily coexist with velvety pinto beans, carrots...
View full detailsVenezia Single-Serve Desserts
Indulge in the rich, decadent flavors of Venezia: Ready Serve, a single-serve dessert crafted for the finest dining experiences. This luxurious tre...
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