BREWERIES - Savory Selection for Breweries, Cafés & Casual Dining

Elevate your burger offerings with Fully Baked Burger Buns. These buns feature a pillowy-soft texture, subtle sweetness, and an ultra-light crumb, ...

Upgrade your hot dog and gourmet sandwich offerings with our Fully Baked Shoku-Buns, crafted from authentic Japanese milk bread (Shokupan) for a pi...

A staple in American steakhouses and high-end dining, our Fully Baked Parker House Rolls offer a rich, buttery, and pillowy-soft texture—ready to w...

Our Flatbread is a ready-to-use Sourdough base, designed to save you 90% of the prep work while delivering authentic, artisanal quality. No need to...

An Italian classic - light, airy, and golden with a crisp olive oil crust and a tender crumb. Made with premium ingredients and slow-fermented for ...

A classic Argentinean with a Jersey accent — this empanada blends all-natural ground beef with red peppers, scallions, potatoes, and green olives f...

All American Breakfast Classic Scrambled eggs, sausage and cheese welcome sautéed onions and peppers into their pillowy fold. Breakfast, reimagined...

All-natural chicken in a flavorful Mexican blend of chipotle peppers, onions, fresh basil, and tomatoes — wrapped in a paprika-seasoned dough pocke...

Charcoal Slider Buns are premium-quality mini sandwich buns designed for professional foodservice. Made with activated charcoal for a modern black ...

Elevate your burger offerings with Fully Baked Charcoal Burger Buns. Made with authentic Japanese milk bread (Shokupan), these buns feature a pillo...

"Greens, Eggs, and Cheese, Oh My!" A delicious morning celebration with three types of cheese, scrambled eggs, and fresh spinach wrapped in a golde...

Deliver a timeless Italian classic with our Flatbread Sourdough Margherita. Made with a hand-stretched artisan flatbread base, this ready-to-bake f...

Amazing Flavors That Happen to be Vegan. The Planet Thanks You.Bright tamarind, lime and jalapeño happily coexist with velvety pinto beans, carrots...