NUCHAS EMPANADAS | Gourmet Empanadas – Ready to Bake
Explore our selection of fully cooked, ready-to-bake gourmet empanadas, crafted for luxury hotels, resorts, and cruise lines. Featuring Argentinian beef, chicken, ham & cheese, mushroom, and onion & cheese fillings, these flaky, golden pastries deliver authentic flavor with minimal prep. Perfect for banquet menus, bar bites, and premium in-room dining experiences.
Ground Beef Empanada – Savory Handheld Pastry for Catering & Events
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A classic Argentinean with a Jersey accent — this empanada blends all-natural ground beef with red peppers, scallions, potatoes, and green olives f...
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Chipotle Chicken Empanada – Gourmet Pastry for Foodservice
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All-natural chicken in a flavorful Mexican blend of chipotle peppers, onions, fresh basil, and tomatoes — wrapped in a paprika-seasoned dough pocke...
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Egg Sausage & Cheese Empanada – Breakfast Pastry for Hotels & Catering
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All American Breakfast Classic Scrambled eggs, sausage and cheese welcome sautéed onions and peppers into their pillowy fold. Breakfast, reimagined...
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Portobello Spinach & Mozzarella Empanada – Vegetarian Pastry for Events
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"The more diverse, the tastier the garden." This empanada blends a vibrant mix of onions, mozzarella, and an Ethiopian-inspired twist, all wrapped ...
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Vegan Pinto Bean Empanada – Plant-Based Pastry for Catering & Buffets
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Amazing Flavors That Happen to be Vegan. The Planet Thanks You.Bright tamarind, lime and jalapeño happily coexist with velvety pinto beans, carrots...
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Spinach Egg & Cheese Empanada – Vegetarian Breakfast Pastry for Hotels
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"Greens, Eggs, and Cheese, Oh My!" A delicious morning celebration with three types of cheese, scrambled eggs, and fresh spinach wrapped in a golde...
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